GREEN BEANS STEW – ZÖLDBAB FŐZELÉK

Zöldbab Főzelék (Hungarian Green Bean Stew)

🧾 Ingredients

• 500 g (1 lb) green beans (fresh or frozen, trimmed)
• 1 small onion, finely chopped
• 2 tbsp oil or butter
• 1–2 cloves garlic, minced
• 1 tsp paprika (Hungarian sweet paprika)
• 1 tbsp flour
• 1 cup (240 ml) water or vegetable broth
• 1/2 cup (120 ml) sour cream
• 1 tbsp vinegar (or lemon juice)
• 1 tsp sugar (optional, balances flavor)
• Salt and black pepper (to taste)
• 1 bay leaf (optional)