Grandma Varga’s Hungarian Cucumber Salad (Uborkasalata)

Ah, Ashley! 😍 Nothing beats Grandma Varga’s Hungarian Cucumber Salad (Uborkasalata) — crisp, tangy, and refreshing, perfect as a side for hearty Hungarian meals like Pörkölt or stuffed cabbage. Here’s a traditional, easy recipe that’s just like grandma used to make:

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🥒 Grandma Varga’s Hungarian Cucumber Salad (Uborkasalata)

🧂 Ingredients:

• 2 medium cucumbers (preferably English cucumbers for fewer seeds)
• 1 small onion, thinly sliced
• 1/2 cup sour cream
• 1–2 tsp white vinegar (to taste)
• 1 tsp sugar
• 1/2 tsp salt (adjust to taste)
• Freshly ground black pepper, to taste
• Optional: fresh dill, finely chopped

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