Glazed Cinnamon Swirl Coffee Cake

Oh wow! That looks like a gooey, cinnamon-swirled coffee cake with a glaze on top—probably something like a Cinnamon Roll Sheet Cake or Pecan Coffee Cake. That golden, swirled top with glaze is incredibly inviting! 😍

Here’s a recipe that should give you a very similar result:

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Glazed Cinnamon Swirl Coffee Cake

Ingredients

For the Cake:

• 2 ½ cups (315 g) all-purpose flour
• 2 ½ tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 cup (225 g) unsalted butter, softened
• 1 ½ cups (300 g) granulated sugar
• 4 large eggs
• 1 tsp vanilla extract
• 1 cup (240 ml) sour cream or plain yogurt
• ¼ cup milk

For the Cinnamon-Pecan Swirl:

• ½ cup (100 g) brown sugar
• 2 tsp ground cinnamon
• ½ cup (50 g) chopped pecans or walnuts (optional)
• 2 tbsp unsalted butter, melted

For the Glaze:

• 1 cup (120 g) powdered sugar
• 2–3 tbsp milk
• ½ tsp vanilla extract

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