Here you go, Ashley — a restaurant-quality dinner that comes together fast, rich, and unbelievably delicious: Garlic Butter Steak Bites & Creamy Parmesan Shells. Perfect for cozy nights when you want BIG flavor with little effort. 🧄🥩🍝

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🥩 Garlic Butter Steak Bites & Creamy Parmesan Shells

(Quick, Easy & Ultra Creamy)

⭐ Ingredients

For the Steak Bites

• 1 lb (450g) sirloin or ribeye steak, cut into small cubes
• 1 tbsp olive oil
• 4 tbsp butter
• 4 cloves garlic, minced
• Salt & black pepper (to taste)
• 1 tsp paprika
• 1 tbsp fresh parsley (optional)

For the Creamy Parmesan Shells

• 8 oz (225g) pasta shells
• 2 tbsp butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• ½ cup freshly grated Parmesan
• Salt & pepper
• ¼ tsp Italian seasoning (optional)
• Splash of pasta water (if needed)

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