
Here’s a refreshing and fun Fruity Tapioca Jelly Drink recipe — perfect for hot days, parties, or a colorful treat at home! 🍓🥝🥭🧋
🧋 Fruity Tapioca Jelly Drink
🍹 Colorful, chewy, fruity — kid-friendly & adult-approved!
🌈 Ingredients (2–3 servings):
- 1/2 cup small tapioca pearls (white or colored)
- 1 cup mixed fruit jelly cubes (store-bought or homemade*)
- 1–1.5 cups fruit juice (like mango, lychee, or orange)
- 1/2 cup sweetened condensed milk (or coconut milk for dairy-free)
- Ice cubes, to serve
- Chopped fresh fruits (optional – like strawberries, kiwi, mango)
🥣 To make jelly cubes (if you want to make them yourself):
- 1 packet fruit-flavored gelatin or agar-agar (any flavor)
- 1 cup boiling water
- 1/2 cup cold water
Instructions: Mix gelatin with boiling water until dissolved, add cold water, pour into a dish, refrigerate until firm, and cut into cubes.
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