
Here’s a hearty and comforting Farmer’s Casserole recipe—perfect for breakfast, brunch, or a cozy dinner:
🥘 Ingredients (Serves 6)
- 1 lb (450 g) breakfast sausage or ground sausage
- 1 small onion, diced
- 1 bell pepper, diced (optional)
- 4 cups frozen hash browns (or diced potatoes)
- 2 cups shredded cheddar cheese
- 6 large eggs
- 1 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp paprika (optional)
- Fresh parsley, chopped (for garnish)
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