Enjoy rich cheesecake as a tart! Cheesecake Tart Recipe (cream cheese tart) 🧀

Here’s a simple and delicious recipe for a Cheesecake Tart—all the creamy goodness of cheesecake in a beautiful tart shell. 🧀

---

Ingredients (for a 9-inch tart):

For the crust:

• 1 ½ cups (150 g) graham cracker crumbs (or digestive biscuits, crushed)
• ¼ cup (50 g) sugar
• 6 tbsp (85 g) unsalted butter, melted

For the cheesecake filling:

• 16 oz (450 g) cream cheese, softened
• ½ cup (100 g) sugar
• 2 large eggs
• 1 tsp vanilla extract
• ½ cup (120 ml) heavy cream

Optional toppings:

• Fresh berries, chocolate ganache, caramel drizzle, or lemon zest

---