
Here’s a super easy Coconut and Condensed Milk Dessert you can make in just 15 minutes. It’s creamy, sweet, and perfect for when you want something quick and delicious!
Ingredients (for 4–6 servings):
- 1 can (14 oz / 400 ml) sweetened condensed milk
- 1 cup heavy cream (or whipping cream)
- 1 cup shredded coconut (sweetened or unsweetened, depending on your taste)
- 1 teaspoon vanilla extract
- Optional: a few mint leaves or extra coconut for garnish
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