
Oh yes! 🍖 Dr Pepper Ribs are sweet, tangy, and sticky — the soda adds a unique caramelized flavor that makes these ribs irresistibly delicious. Perfect for a weekend cookout or a cozy dinner at home.
Here’s a full recipe for you:
🍖 Dr Pepper Ribs
🥣 Ingredients:
- 2–3 lbs (1–1.5 kg) pork baby back ribs or spare ribs
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp chili powder (optional)
For the Sauce:
- 1 can (12 oz / 355 ml) Dr Pepper
- 1 cup ketchup
- 1/4 cup brown sugar
- 2 tbsp apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tsp mustard
- 1 tsp garlic powder
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