Dobos Torta (Hungarian Layer Cake)

Ingredients

Cake Layers

• 6 eggs
• 150 g sugar
• 120 g all-purpose flour
• 1 tsp vanilla extract
• pinch of salt

Chocolate Buttercream

• 200 g butter (soft)
• 150 g powdered sugar
• 150 g dark chocolate (melted, cooled)
• 1 tsp vanilla

Caramel Top

• 100 g sugar
• 1 tbsp lemon juice