Here’s a simple and creamy Delicious Egg Salad recipe — perfect for sandwiches, toast, or as a snack. 🥚🥗
🧂 Ingredients (Serves 2–4)
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard (or regular mustard)
- 1 teaspoon lemon juice
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- Optional: 1 tablespoon chopped fresh chives or parsley
- Optional: pinch of paprika for garnish
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