Crockpot French Onion Meatloaf with Melted Swiss Cheese 🍖🧅

Here’s a cozy and flavor-packed recipe for Crockpot French Onion Meatloaf with Melted Swiss Cheese 🍖🧅—a comfort food dream that slow-cooks to perfection and finishes with gooey Swiss cheese on top!

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🍖 Crockpot French Onion Meatloaf with Melted Swiss Cheese

🧾 Ingredients:

For the Meatloaf:

• 2 lbs ground beef (80/20 or lean)
• 1 packet dry French onion soup mix
• 1/2 cup plain breadcrumbs (or crushed crackers)
• 2 large eggs
• 1/4 cup milk
• 1/4 tsp black pepper
• 1/2 tsp garlic powder
• 1 tsp Worcestershire sauce
• Optional: 1/4 cup grated Parmesan

For the Topping:

• 1 large onion, sliced thin
• 1 tbsp butter
• 1 tbsp olive oil
• 1/2 cup beef broth
• 6–8 slices Swiss cheese
• Optional garnish: chopped parsley