Crispy Fish Fry

Oh yes, Ashley! Let’s make a Crispy Fish Fry 🐟✨ — golden, crunchy on the outside, tender and flaky on the inside. Perfect for a weeknight dinner or a fun weekend treat!

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🐟 Crispy Fish Fry Recipe

Ingredients (serves 4)

• 1 ½ lbs white fish fillets (cod, tilapia, or catfish)
• 1 cup all-purpose flour
• ½ cup cornmeal
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• ½ teaspoon cayenne pepper (optional, for a kick)
• Salt and black pepper, to taste
• 2 large eggs
• ½ cup milk
• Vegetable oil, for frying
• Lemon wedges, for serving

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