
Here is a creamy, rich, restaurant-style Garlic Butter Chicken with Linguine in Alfredo Sauce just for you, Ashley! 🍝🔥
It’s ultra-creamy, garlicky, buttery, and SO good your family will scrape the plates clean.
🍝 Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce
⭐ Ready in about 30 minutes – perfect weeknight comfort food!
📝 Ingredients
For the Garlic Butter Chicken
- 2 chicken breasts (cut into strips or cubes)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp paprika
- 1 tbsp olive oil
- 2–3 tbsp butter
- 4 garlic cloves (minced)
For the Alfredo Linguine
- 250g linguine
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup grated Parmesan
- ½ tsp garlic powder
- Salt & pepper to taste
- Optional: pinch of Italian seasoning
For serving
- Fresh parsley
- Extra Parmesan
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