
Ah, the Cracker Barrel Meatloaf—classic comfort food, rich, savory, and perfectly moist. Here’s a recipe inspired by that iconic dish so you can make it at home:
Cracker Barrel-Style Meatloaf
Ingredients (Serves 4–6):
- 1 ½ lbs (700 g) ground beef
- 1/2 lb (225 g) ground pork (optional for extra juiciness)
- 1 cup breadcrumbs (plain or panko)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup milk
- 2 large eggs
- 2 tbsp Worcestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp dried thyme or Italian seasoning
- For the glaze:
- 1/2 cup ketchup
- 2 tbsp brown sugar
- 1 tsp mustard
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