
Instructions
1. Prepare the Bagels:
- Preheat your oven to 375°F (190°C).
- Slice bagels in half and lightly toast or leave untoasted.
- Lightly grease a baking sheet or line with parchment paper.
2. Make the Topping:
- In a small bowl, mix cottage cheese, cream cheese, honey, and vanilla extract until smooth.
- In a separate small bowl, mix cinnamon and sugar.
3. Assemble Bagel Bites:
- Spread a generous layer of the cottage cheese mixture onto each bagel half.
- Sprinkle the cinnamon-sugar mixture evenly on top.
4. Bake:
- Place bagels on the prepared baking sheet.
- Bake for 10–12 minutes, until slightly golden and warm.
5. Serve:
- Enjoy warm, optionally drizzled with a little extra honey.
💡 Tips:
- For added texture, sprinkle chopped nuts (like pecans or walnuts) on top before baking.
- Swap in Greek yogurt for cottage cheese for a smoother topping with extra protein.
- These bagel bites are perfect for meal prep—store in the fridge and reheat in the oven or toaster.
If you want, I can also create a super quick microwave version that makes these cozy bagel bites in just 3–4 minutes. Do you want me to do that?
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