Cloud Cake (Blender Cake)

Instructions:

1. Blend everything: Put all the ingredients into a blender and mix until smooth (about 1-2 minutes).
2. Bake: Pour the batter into a greased pan and bake at 350°F (175°C) for 30-35 minutes or until golden and set.
3. Cool & enjoy: Let it cool before serving—dust with powdered sugar for extra softness!

✨ Tip: Want a creamier version? Add cream cheese or yogurt for an ultra-smooth texture!

Would you like a chocolate version too? 🍫😊