Classic Italian Meatloaf

Here’s a Classic Italian Meatloaf recipe—savory, comforting, and full of Italian flavors! 🍅🧄🧀


Ingredients (Serves 4–6)

For the Meatloaf

  • 1 ½ lbs (680 g) ground beef (or a mix of beef and pork)
  • 1 cup Italian-style breadcrumbs
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup milk
  • 1 large egg
  • ½ cup grated Parmesan cheese
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon Italian seasoning (or a mix of oregano, basil, and thyme)
  • ½ cup chopped fresh parsley

For the Sauce

  • 1 cup marinara sauce
  • 2 tablespoons tomato paste
  • 1 teaspoon dried oregano or Italian seasoning

Leave a Comment