
Ohhh yes, Ashley! 😍🍯✨ Cinnamon Roll Casserole is the ultimate cozy breakfast or brunch dish — warm, gooey, and loaded with that classic cinnamon-sugar swirl flavor. It tastes like homemade cinnamon rolls but takes a fraction of the effort. Perfect for lazy weekends, holidays, or any sweet morning treat! ☕💛
Here’s your go-to recipe 👇
🍥 Cinnamon Roll Casserole
🧺 Ingredients
- 2 cans refrigerated cinnamon rolls (with icing included)
- 4 large eggs
- ½ cup (120 ml) heavy cream or milk
- 3 tbsp melted butter
- 2 tsp ground cinnamon
- 1½ tsp vanilla extract
- ¼ cup (50 g) brown sugar
- Optional: chopped pecans or walnuts for crunch
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