
Here’s a Cheesy Potato Puffs recipe — crispy on the outside, fluffy inside, and loaded with cheesy goodness 🧀🥔. Perfect as a snack, side dish, or party appetizer!
🧀 Cheesy Potato Puffs Recipe
Ingredients:
- 2 cups mashed potatoes (leftover or freshly made)
- 1 cup shredded cheddar cheese (or a mix of mozzarella and cheddar)
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter, melted
- 1 large egg
- 2 tablespoons chopped green onions (optional)
- Salt and black pepper, to taste
- 1/4 teaspoon garlic powder (optional but tasty!)
- 1/4 cup all-purpose flour or breadcrumbs (for binding if needed)
(For coating)
- 1 egg, beaten
- 1 cup breadcrumbs (Panko for extra crunch)
(For frying or baking)
- Oil for frying or cooking spray for baking
Pages: 1 2









