Cheesy Ground Beef and Potato Casserole Recipe

The dish in the image appears to be a Cheesy Ground Beef and Potato Casserole, also known as a “Shepherd’s Pie” or “Ground Beef and Mashed Potato Casserole.” This comforting, hearty dish is made with layers of mashed potatoes, ground beef, cheese, and seasonings. Here’s a detailed recipe:

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Cheesy Ground Beef and Potato Casserole Recipe

Ingredients:

• For the Ground Beef Layer:
• 1 pound ground beef
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 cup tomato sauce or crushed tomatoes
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper (optional, for heat)
• For the Mashed Potato Layer:
• 4 large russet potatoes, peeled and cubed
• 1/2 cup milk
• 3 tablespoons butter
• Salt and black pepper to taste
• Fresh parsley, chopped (for garnish)
• For the Cheese Topping:
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese