
That’s a hearty comfort food classic! 🥬🥩
Cabbage and Ground Beef Skillet (or Cabbage Beef Stew) is a simple, budget-friendly one-pot meal. It’s very similar to Hungarian-style cabbage dishes, but this version is a cozy weeknight dinner you can throw together quickly.
🥬 Cabbage and Ground Beef Recipe
Ingredients (serves 4–6)
- 1 lb (450 g) ground beef (or pork/turkey)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 medium head of cabbage, chopped (about 6 cups)
- 2 medium carrots, sliced (optional)
- 1 can (14 oz) diced tomatoes (with juice)
- 1 cup beef broth (or chicken/vegetable broth)
- 1 tbsp tomato paste
- 1 tsp smoked paprika (or sweet Hungarian paprika if you want it more authentic 🇭🇺)
- ½ tsp caraway seeds (optional, Hungarian touch)
- 1 bay leaf
- Salt & black pepper, to taste
- 1 tbsp olive oil or butter
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