
Here it is — the BEST Whipped Cake Ever 😍🎂
Super airy, soft, cloud-like, and unbelievably easy. This cake gets its magic from whipped eggs + whipped cream, giving you the lightest texture you’ve EVER tasted!
🎂✨ BEST WHIPPED CAKE EVER (Ultra Fluffy & Airy)
📝 Ingredients
For a 20–22 cm (8–9 inch) round cake
Dry Ingredients
- 1 ½ cups (190g) all-purpose flour
- 1 cup (200g) sugar
- 2 tsp baking powder
- ¼ tsp salt
Wet Ingredients
- 3 large eggs (room temperature)
- 1 cup (240ml) heavy whipping cream (cold)
- ½ cup (120ml) milk
- 1 tbsp vanilla extract
Optional (incredible!):
- Zest of 1 lemon or orange
- 2 tbsp melted butter for richness
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