Here’s a full, classic recipe you can share with confidence — rich, creamy, and loved by everyone 👇🍌
🍌 Best Banana Pudding
Creamy • Classic • Crowd Favorite
Ingredients
- 1 (5.1 oz) box instant vanilla pudding mix
- 2 cups cold milk
- 1 (14 oz) can sweetened condensed milk
- 1½ cups heavy whipping cream
- 1 tsp vanilla extract
- 4–5 ripe bananas, sliced
- Vanilla wafers
Instructions
- In a large bowl, whisk pudding mix and cold milk until thick.
- Add sweetened condensed milk and vanilla; mix until smooth.
- In a separate bowl, whip heavy cream to stiff peaks.
- Gently fold whipped cream into pudding mixture.
- In a dish, layer vanilla wafers → bananas → pudding.
- Repeat layers, finishing with pudding on top.
- Chill for at least 4 hours (overnight is best).
✨ Tips for the Best Flavor
- Use very ripe bananas
- Chill well so flavors blend
- Top with crushed wafers or whipped cream
🍌 Smooth, fluffy, and perfectly sweet — this is the banana pudding everyone asks for.
If you want, I can:
- Make a no-bake, 3-step version
- Shorten it for Pinterest image text
- Turn it into banana pudding cups
- Create a baked meringue topping version
Just tell me 👍
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