Beef and Shell Pasta Skillet

Here’s a quick, hearty, and cheesy Beef and Shell Pasta Skillet recipe 🍝🥩 — perfect for a weeknight dinner all in one pan!

🥩 Beef and Shell Pasta Skillet

Ingredients (serves 4)

  • 1 lb (450 g) ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • 1 can (14 oz / 400 g) diced tomatoes
  • 1 can (8 oz / 225 g) tomato sauce
  • 2 cups beef broth
  • 8 oz (225 g) shell pasta
  • 1 cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • Optional: chopped parsley or basil for garnish
PREPARATION