Yesss! 🍌✨ Banana Pudding is one of those creamy, dreamy Southern desserts that’s as nostalgic as it is delicious. Layers of vanilla pudding, fresh bananas, and vanilla wafers (or ladyfingers) come together for the ultimate comfort treat.
Here’s the classic way to make it:
Classic Banana Pudding Recipe
Ingredients (serves 6–8)
1 box (3.4 oz / 96 g) instant vanilla pudding mix
2 cups cold milk
1 can (14 oz / 400 g) sweetened condensed milk
1 ½ cups heavy whipping cream (or 1 tub whipped topping, thawed)
1 box vanilla wafers (about 11 oz)
4–5 ripe bananas, sliced
Optional garnish: crushed wafers, whipped cream, or banana slices
