Oh yes! 🧀🍲 Baked Mac and Cheese is the ultimate comfort food—creamy, cheesy, and golden on top. Here’s a classic recipe that’s rich, indulgent, and perfect as a side or main dish.
Baked Mac and Cheese
Ingredients (serves 4–6)
12 oz (340 g) elbow macaroni
3 tbsp butter
3 tbsp all-purpose flour
3 cups milk (whole milk preferred)
2 cups shredded sharp cheddar cheese
1 cup shredded mozzarella (optional for extra gooeyness)
½ tsp salt
½ tsp black pepper
¼ tsp paprika or mustard powder (optional, for flavor)
