Amish Vegetable Cream Cheese Tortilla Roll Ups

👩‍🍳 Instructions

1. In a mixing bowl, combine cream cheese and mayo/sour cream until smooth.
2. Stir in cheddar, carrots, peppers, cucumber, and green onions.
3. Mix in garlic powder, onion powder, salt, and pepper.
4. Spread the veggie cream cheese mixture evenly over each tortilla.
5. Roll up tightly, then wrap each roll in plastic wrap.
6. Chill for 1 hour (helps them slice beautifully!).
7. Slice into bite-sized pinwheels and serve!

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✅ Tips:

• Use a sharp knife for clean cuts.
• Pat veggies dry to avoid soggy roll ups.
• Great make-ahead appetizer!

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