
Ahhh yes 😍🍏🇭🇺 Almás Pite — the classic Hungarian Apple Cake that’s tender, lightly spiced, and brimming with sweet, soft apples. It’s a dessert that feels like home in every bite and perfect with a cup of tea or coffee. Let’s make it just like in Hungary!
🍏 Almás Pite (Hungarian Apple Cake)
Ingredients:
For the Cake:
- 2 cups all-purpose flour
- 1 tsp baking powder
- ¼ tsp salt
- ¾ cup sugar
- 2 large eggs
- ½ cup unsalted butter, melted
- ½ cup milk
- 1 tsp vanilla extract
For the Apple Filling:
- 4 medium apples (tart varieties like Granny Smith work best), peeled, cored, and grated
- 2 tbsp sugar (adjust to taste)
- 1 tsp ground cinnamon
- Optional: 1 tbsp lemon juice (prevents browning and adds brightness)
For Topping (optional):
- Powdered sugar for dusting
- ¼ cup chopped walnuts (optional)
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