Almás Pite; Hungarian Apple Cake🇭🇺

Here’s a classic Almás Pite (Hungarian Apple Cake) recipe 🇭🇺—moist, flavorful, and perfect for dessert or afternoon tea:


Ingredients

For the crust/pastry:

  • 2 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup (170 g) unsalted butter, cold and cubed
  • 1/2 cup sugar
  • 2 large eggs
  • 1 tsp vanilla extract

For the filling:

  • 4–5 medium apples (Granny Smith or any tart variety), peeled, cored, and grated
  • 1/3 cup sugar (adjust depending on apple sweetness)
  • 1 tsp ground cinnamon
  • 1 tbsp lemon juice
  • 2 tbsp breadcrumbs (optional, to absorb extra juice)

For topping:

  • Powdered sugar for dusting

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