🍝 Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce

Oh yes — that’s a comfort food masterpiece right there! 🍝✨ Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce combines juicy seared chicken, silky garlic butter, and a luscious Alfredo sauce coating every strand of pasta. This is a dish that tastes restaurant-quality but is easy to make at home.

Here’s a perfect recipe for you:

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🍝 Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce

🥘 Ingredients:

For the Chicken:

• 2 large chicken breasts (or 4 small), halved horizontally
• 1 tsp paprika
• 1 tsp Italian seasoning
• Salt & black pepper, to taste
• 2 tbsp olive oil
• 2 tbsp butter

For the Alfredo Sauce:

• 4 tbsp butter
• 4 cloves garlic, minced
• 1 ½ cups heavy cream
• 1 cup freshly grated Parmesan cheese
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp nutmeg (optional, for depth)

For the Pasta:

• 12 oz (340 g) linguine
• Salt, for pasta water

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