Oh yes — Lángos is Hungarian street food at its most indulgent! 🇭🇺 This deep-fried flatbread is golden, fluffy, and usually topped with garlic butter, sour cream, and grated cheese — though you can make it sweet too!
🍞 Lángos (Hungarian Fried Bread) 🇭🇺
Crispy outside, soft and chewy inside — perfect fresh from the fryer!
🧂 Ingredients:
3 ½ cups all-purpose flour
1 packet (2 ¼ tsp) active dry yeast
1 ½ tsp salt
1 tsp sugar
1 ¼ cups warm milk (not hot)
¼ cup sour cream or plain yogurt
2 tbsp oil (for dough)
Oil for frying (vegetable or sunflower)
🧄 Traditional Toppings:
Garlic water (minced garlic + water or oil)
Sour cream
Grated cheese (like mozzarella, edam, or trappista)
