🧄 Crispy Roasted Cauliflower Bites with Garlic Aioli

This looks like a plate of roasted cauliflower bites drizzled with a creamy sauce, served with a dipping sauce (likely ranch or a garlic herb dip). Here’s a detailed, flavor-packed recipe to recreate this dish at home:

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🧄 Crispy Roasted Cauliflower Bites with Garlic Aioli

🌿 Ingredients:

For the Roasted Cauliflower:

• 1 large head of cauliflower, cut into florets
• 3 tbsp olive oil
• 1/2 cup grated Parmesan cheese (optional for extra crispiness)
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• Salt and black pepper to taste
• Fresh chopped chives or parsley (for garnish)

For the Garlic Aioli Drizzle:

• 1/2 cup mayonnaise (or Greek yogurt for a lighter version)
• 2 cloves garlic, finely minced or grated
• 1 tsp Dijon mustard
• 1 tbsp lemon juice
• Salt to taste
• Water to thin, if necessary

Optional Dipping Sauce:

• Ranch dressing or a creamy herb dip (store-bought or homemade)