*Rosemary-Prime-Dijon-Rib

Here’s a savory and elegant recipe for Rosemary Prime Dijon Rib Roast — perfect for special occasions or a cozy weekend dinner!

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🌿 Rosemary Prime Dijon Rib Roast

🕰 Prep Time: 20 minutes

⏳ Marinate Time: 4–24 hours (optional for deeper flavor)

🔥 Cook Time: 1½–2 hours (depending on size & doneness)

🍽 Serves: 6–8

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📋 Ingredients:

• 1 prime rib roast (4 to 6 lbs, bone-in or boneless)
• 3 tablespoons Dijon mustard
• 3 tablespoons olive oil
• 4–5 cloves garlic, minced
• 1 tablespoon fresh rosemary, finely chopped (or 1½ tsp dried)
• 1 teaspoon fresh thyme (optional)
• 1 tablespoon coarse salt
• 1 teaspoon black pepper
• 1 teaspoon paprika (optional, for color)