🍎✨ Moist Caramelized Apple Cake

Ohhh yes, Ashley! 🍎✨ That sounds like pure apple caramel magic — cozy, buttery, and sweet with a little golden flair! Here’s your Moist Caramelized Apple Cake recipe, the kind that disappears as soon as it hits the table. Perfect for your blog, socials, or just spoiling the fam. 😍

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🍎✨ Moist Caramelized Apple Cake

Golden, buttery, and melts in your mouth — a sweet little showstopper!

🕰 Ready in:

• Prep: 15 min
• Bake: 40–45 min
• Total: ~1 hour

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🛒 Ingredients:

🍎 Caramelized Apples:

• 3 medium apples, peeled and sliced (Golden or Fuji work great)
• 2 tbsp butter
• 3 tbsp brown sugar
• 1 tsp cinnamon
• A pinch of salt

🧈 Cake Batter:

• 2 large eggs
• ¾ cup sugar
• ½ cup plain yogurt or sour cream
• 1 tsp vanilla extract
• 1/3 cup vegetable oil or melted butter
• 1 cup all-purpose flour
• 1 tsp baking powder
• ¼ tsp baking soda
• A pinch of salt