🍏🥧 Hungarian Apple Cake (Almás Pite) 🇭🇺

🍏🥧 Hungarian Apple Cake (Almás Pite) 🇭🇺

Almás Pite is a classic Hungarian apple cake with a buttery, soft crust and a spiced apple filling 🍏🍂. It’s less sweet than American apple pie but just as comforting, perfect with tea, coffee, or a dusting of powdered sugar. This traditional dessert is a staple in Hungarian homes and a must-try! 😍✨


🛒 Ingredients

For the Dough:

🌾 3 cups (375g) all-purpose flour
🧈 ½ cup (115g) unsalted butter, cold & cubed
🥚 1 egg
🍚 ½ cup (100g) sugar
🥄 1 tsp baking powder
🧂 ¼ tsp salt
🥛 ½ cup (120ml) sour cream
🍋 1 tsp vanilla extract (or zest of 1 lemon)

For the Apple Filling:

🍏 6 medium apples (Granny Smith or Golden Delicious), peeled & grated
🍯 ⅓ cup (65g) sugar (adjust based on apple sweetness)
🧂 ½ tsp cinnamon
🍋 1 tbsp lemon juice
🥄 1 tbsp semolina (or breadcrumbs), to absorb moisture

For Topping:

🧁 Powdered sugar, for dusting


🔥 Step-by-Step Instructions

1️⃣ Prepare the Apple Filling 🍏

  • Peel and grate the apples, then squeeze out excess juice.
  • In a pan, mix apples with sugar, cinnamon, and lemon juice.
  • Cook for 5 minutes until softened, then let cool.
  • Stir in semolina to absorb extra moisture.

2️⃣ Make the Dough 🥣

  • In a bowl, mix flour, sugar, baking powder, and salt.
  • Add cold butter and rub it into the flour until crumbly.
  • Add egg, sour cream, and vanilla (or lemon zest).
  • Knead into a smooth dough, divide into two parts, and chill for 30 minutes.

3️⃣ Assemble the Cake 🏗️

  • Preheat oven to 350°F (175°C).
  • Roll out one half of the dough and place it in a greased 9×13-inch baking pan.
  • Spread the apple filling evenly over the dough.
  • Roll out the second dough half and place it on top. Poke holes with a fork.

4️⃣ Bake & Serve 🔥

  • Bake for 35-40 minutes until golden brown.
  • Let cool, then dust with powdered sugar.
  • Cut into squares and enjoy! 😋

💡 Pro Tips for the Best Almás Pite

Use tart apples for the best flavor balance! 🍏
Drain apples well to prevent a soggy crust.
Let the cake cool completely before slicing—it firms up as it cools.


🍽️ Serving Ideas

With coffee or tea – A perfect afternoon treat!
🍦 With a scoop of vanilla ice cream – For extra indulgence.
🍯 Drizzle with honey or caramel – Adds a delicious twist!

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