
🧾 Ingredients:
- 400 g mushrooms (sliced)
- 1 large onion (finely chopped)
- 2 tbsp butter or oil
- 1 tbsp sweet Hungarian paprika
- 1 tsp flour (optional, for thickening)
- 700 ml vegetable or chicken broth
- 200 ml milk or cream
- 1 tbsp soy sauce (optional, for depth)
- 1 tsp dried dill (or fresh dill if available)
- Salt and black pepper (to taste)
- 1–2 tbsp lemon juice (optional, for brightness)
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