Hungarian Fried Chicken with Cheese (Sajtos Rántott Csirke)

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Hungarian Fried Chicken with Cheese (Sajtos Rántott Csirke)

Ingredients

• 600 g chicken breast, sliced
• Salt and black pepper to taste
• 1 teaspoon paprika
• 2 eggs
• 100 g all-purpose flour
• 150 g breadcrumbs
• Oil for frying
• 150 g grated cheese (Emmental, mozzarella, or similar)

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Instructions

1. Season chicken slices with salt, pepper, and paprika.
2. Prepare three bowls: flour, beaten eggs, and breadcrumbs.
3. Coat each chicken piece in flour, then egg, then breadcrumbs.
4. Heat oil in a pan over medium heat.
5. Fry chicken until golden brown on both sides.
6. Place fried chicken on a serving plate.
7. Sprinkle grated cheese on top while still hot so it melts slightly.
8. Serve immediately.