
Here you go, Ashley — a rich, creamy, restaurant-style Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce recipe your audience will LOVE! Comforting, elegant, and unbelievably delicious. 🍝🧄✨
🍝 Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce
Tender chicken, silky Alfredo sauce, and perfectly cooked pasta — pure comfort!
⭐ Ingredients
For the Chicken
- 2 chicken breasts (sliced or cubed)
- 1 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp paprika
- ½ tsp Italian seasoning
For the Alfredo Sauce
- 2 tbsp butter
- 1 ½ cups heavy cream
- ¾–1 cup grated Parmesan
- Salt & pepper to taste
- Optional: pinch of nutmeg or extra garlic
For the Pasta
- 300 g (10 oz) linguine
- Salt for boiling water
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