
Absolutely, Ashley! Here’s a traditional Hungarian Grízes Tészta recipe — simple, comforting, and a sweet-treat twist with semolina and apricot jam. 🇭🇺🍝🍑
🍝 Pasta with Semolina & Apricot Jam (Grízes Tészta) 🇭🇺
A classic Hungarian comfort dessert — soft pasta, sweet semolina, and fruity apricot jam.
✨ Ingredients
- 250 g (2 cups) small pasta (like elbow, macaroni, or ditalini)
- 500 ml (2 cups) milk
- 3–4 tbsp semolina (gríz)
- 3–4 tbsp sugar (adjust to taste)
- Pinch of salt
- 3–4 tbsp apricot jam (or more, to taste)
- Optional: butter, cinnamon, or crushed nuts for topping
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