Apple Jam Tart with Sweet Icing

Here is a delicious Apple Jam Tart with Sweet Icing — a simple, comforting dessert with a buttery crust, fruity filling, and a pretty glaze on top. Perfect for tea time, holidays, or when you want a nostalgic treat 🍎✨

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Apple Jam Tart with Sweet Icing

Ingredients

For the crust (shortcrust pastry):

• 2 cups (250 g) all-purpose flour
• ½ cup (110 g) cold butter, cubed
• ½ cup (100 g) sugar
• 1 egg
• 1 tsp vanilla extract
• 1 tsp baking powder
• Pinch of salt

For the filling:

• 1 to 1 ¼ cups apple jam (homemade or store-bought)
• Optional: a pinch of cinnamon or nutmeg for warmth

For the sweet icing:

• 1 cup (120 g) powdered sugar
• 2–3 tbsp milk (or water)
• ½ tsp vanilla
• Optional: a drop of lemon juice for brightness

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