
Here’s how to make Crispy Baked Chicken Wings that taste fried but are done in the oven—golden, crunchy, and finger-licking good! 🍗🔥
🍗 Crispy Baked Chicken Wings
🥢 Ingredients
- 2 pounds chicken wings (split into drumettes & flats, tips removed)
- 1 tablespoon baking powder (NOT baking soda – this is the secret for crispiness!)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon paprika (optional, for color)
- ½ teaspoon black pepper
Optional sauces: Buffalo, BBQ, honey garlic, or your favorite wing sauce
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