🧂 Salted Caramel Bites: The 3-Ingredient, 15-Minute Miracle That Tastes Like a Million Bucks! 🧂

👩‍🍳 Instructions

Step 1 — Melt the Caramel

Place caramel candies and butter in a small saucepan.
Heat on low, stirring constantly, until smooth and fully melted.

Step 2 — Mix Everything

Remove from heat.
Add the crushed pretzels and mix until fully coated with caramel.

Step 3 — Shape Your Bites

Scoop small spoonfuls of the mixture and roll into bite-size balls.
Place them on a parchment-lined tray.

Step 4 — Finish and Set

Sprinkle with flaky sea salt.
Let them rest for 10–15 minutes until firm.

---

🍽 Tips & Variations

• Add a handful of chopped nuts for crunch.
• Dip half of each bite in melted chocolate for an extra fancy look.
• Store in an airtight container for up to 5 days.