
Those look incredible, Ashley! 😍🧄🧀
Here’s a classic and absolutely delicious Cheddar Garlic Biscuits recipe — golden, buttery, cheesy, and full of flavor just like the ones in your photo.
🧀 Cheddar Garlic Biscuits
Ingredients
For the biscuits:
- 2 cups (250 g) all-purpose flour
- 1 tbsp baking powder
- 1 tsp sugar
- ½ tsp salt
- ½ tsp garlic powder
- ½ cup (115 g) cold unsalted butter, cubed
- 1 cup (100 g) shredded sharp cheddar cheese
- ¾ cup (180 ml) cold milk or buttermilk
For the garlic butter topping:
- 3 tbsp butter, melted
- ½ tsp garlic powder
- ½ tsp dried parsley (optional)
- Pinch of salt
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