🧀🥓 Savory Puff Pastry Swirls with Ham, Cheese & Zucchini

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👨‍🍳 Instructions:

1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Roll out the puff pastry on a lightly floured surface into a rectangle.
3. Optional: Spread a thin layer of cream cheese or Dijon mustard over the pastry.
4. Add toppings:
   • Sprinkle cheese evenly.
   • Distribute ham/bacon.
   • Add zucchini slices (pat them dry first if moist).
5. Roll it up tightly from the long side to form a log.
6. Slice into 1-inch rounds using a sharp knife.
7. Place on the baking sheet, spacing them out.
8. Brush with beaten egg for a golden finish.
9. Bake for 15–20 minutes, or until golden and puffed.
10. Serve warm — optionally with sour cream or a dipping sauce.

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Would you like a version with spinach and feta or mushroom and caramelized onion instead?