🔪 Instructions:
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Unroll the puff pastry on a lightly floured surface and gently roll it out to smooth the seams.
- Layer the pastry with ham slices and sprinkle cheese evenly over the top.
- Fold the pastry in half over the filling. Press gently to seal. Cut into strips (about 1 inch wide).
- Twist each strip gently and place it on the baking sheet.
- Brush each stick with the beaten egg for a golden finish.
- Bake for 15–20 minutes, or until golden, puffed, and crispy.
💡 Tips:
- Want an extra punch? Sprinkle with a little black pepper or paprika before baking.
- These are best served warm, but you can reheat them in the oven or air fryer!
💬 Suggested Facebook Caption:
🧀🥓 Only 4 ingredients and totally addictive!
These Ham & Cheese Puff Pastry Sticks are the ultimate flaky, cheesy snack — ready in 20 minutes!💡 Perfect for parties, brunches, or just because you’re craving something GOOD.
👉 Who would you share these with? Or are you keeping them all for yourself? 😏
#EasySnacks #PuffPastryMagic #HamAndCheeseSticks #SnackTimeWin
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