🥩 Creamy Spinach Cheese Meatballs

Here’s a delicious and comforting Creamy Spinach Cheese Meatballs recipe — tender, cheesy, and loaded with flavor. Perfect as an appetizer, main dish, or cozy weeknight dinner! 🥬🧀🍽️

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🥩 Creamy Spinach Cheese Meatballs

Prep time: 20 minutes
Cook time: 25 minutes
Servings: 4–6

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🧄 Ingredients

For the meatballs:

• 1 lb (450 g) ground beef or ground turkey
• 1 cup (100 g) fresh spinach, finely chopped
• ½ cup (50 g) grated mozzarella or cheddar cheese
• ½ cup (50 g) breadcrumbs
• 1 large egg
• 2 cloves garlic, minced
• ½ tsp salt
• ¼ tsp black pepper
• ½ tsp Italian seasoning (optional)

For the creamy sauce:

• 2 tbsp butter
• 2 tbsp all-purpose flour
• 1 ½ cups (360 ml) milk
• ½ cup (50 g) grated Parmesan cheese
• Salt and pepper, to taste
• Pinch of nutmeg (optional)

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