
Ingredients
For the crust:
- 1 pre-made graham cracker crust (or homemade if you prefer)
For the filling:
- 1 (8 oz) package cream cheese, softened
- Β½ cup powdered sugar
- 1 cup heavy whipping cream
- 1 (3.4 oz) box instant vanilla pudding mix
- 1 cup cold milk
- 1Β½ cups chopped pecans (divided)
- 1 tsp vanilla extract
- Pinch of salt
Optional garnish:
Whipped cream and extra pecan halves
Pages: 1 2









