
Yum! 🥕🥦 These Vegetable Pancakes with Dill Yogurt Sauce are crispy, colorful, and bursting with flavor — perfect for breakfast, brunch, or a light dinner! 😍
Here’s the full, easy recipe 👇
🥞 Vegetable Pancakes with Dill Yogurt Sauce
🥕 Ingredients for the Pancakes
- 2 medium potatoes, grated
- 1 carrot, grated
- 1 small zucchini, grated and squeezed dry
- ½ small onion, finely chopped or grated
- 2 eggs
- ¼ cup flour (or breadcrumbs for crispiness)
- Salt and pepper to taste
- A pinch of paprika (optional)
- 2 tablespoons chopped parsley or dill
- Oil for frying
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