🥕🍪 Carrot Cake Cookies – Don’t LOSE This Recipe! 🍪🥕 – Page 2

3️⃣ Make the Cream Cheese Frosting:

1️⃣ Beat cream cheese and butter together until smooth.
2️⃣ Add powdered sugar and vanilla extract and mix until creamy.

4️⃣ Frost & Enjoy!

1️⃣ Spread or pipe cream cheese frosting on each cookie.
2️⃣ Sprinkle with extra cinnamon or chopped nuts for decoration.
3️⃣ Enjoy these soft, chewy Carrot Cake Cookies with a glass of milk or tea! ☕🍪

💡 Pro Tips:

✔️ For extra spice, add 1/4 tsp ground ginger.
✔️ For a healthier version, swap half the butter for applesauce.
✔️ For a crunchy texture, bake an extra 2-3 minutes.

These cookies are perfect for Easter, fall gatherings, or anytime you crave carrot cake in cookie form! 🍂🎉

📌 SAVE this recipe & share it with your friends! 💬👇